TUESDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA
TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our nacho burger. Served with your choice of soup
or salad. Sorry no substitutions!
6.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese,
and avocado on a French roll with tomato chive aioli.
Served with fries and a pickle.
10.95
CHICKEN STROGANOFF
Sliced chicken breast sautéed with garlic, shallots,
mushrooms and glazed with a white wine sauce. Served
over fettuccini and topped with a swirl of sour cream.
13.95
STEAK FIESTA WRAP
Grilled steak , mozzarella cheese, southwest mix,
jalapenos, tomatoes, shredded lettuce and fried onion
strings, and chipotle ranch wrapped in a flour tortilla.
Served with fries.
11.95
COBB SALAD
Tomatoes, broccoli, carrots, avocado, egg, bacon, cheddar
& mozzarella cheese on top of a fresh bed of mixed
greens. Served with your choice of dressing on the side.
9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- Sub Chili $1.50
VEGETABLE: California mix
DRINK: Absolut Peppar Bloody Mary 7.00-Smirnoff Blueberry Mixer 4.00
BEER: Blue Moon Pints 4.00
SHOT: Old Smokey Salted Carmel Whiskey 4.00
DESSERT: Pecan Pie 4.95
VIDEO GAMING IN BAR AREA
TUESDAY DINNER
APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried
beans, cheddar cheese, tomatoes, black olives, and
green onions. Served with sour cream.
8.95
FETA STEAK
NY strip topped with sautéed onions, mushrooms,
garlic, shallots and feta cheese. Served with your
choice of potato and vegetable of the day.
18.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served
with mashed potatoes, gravy and vegetable of the day.
8.95
VALENCIA PORK MEDALLIONS
Medallions sautéed with olive oil, white wine, garlic,
shallots, tomatoes, green onions, and crushed red
pepper. Served with the vegetable of the day and
choice of potato.
12.95
GRILLED SHRIMP
Gulf shrimp seasoned and grilled to perfection on garlic
bread. Served with your choice of potato and vegetable.
14.95
CHICKEN STROGANOFF
Sliced chicken breast sautéed with garlic, shallots,
mushrooms and glazed with a white wine sauce.
Served over fettuccini and topped with a swirl of sour
cream.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- Sub Chili $1.50
VEGETABLE: California mix
DRINK: Absolut Peppar Bloody Mary 7.00-Smirnoff Blueberry Mixer 4.00
BEER: Blue Moon Pints 4.00
SHOT: Old Smokey Salted Carmel Whiskey 4.00
DESSERT: Pecan Pie 4.95