THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD - 1/2 of
our Homemade Chicken Salad on Multi-grain. Served
with your choice of soup or salad. Sorry no substitutions!
6.95

FAJITA SPECIAL - Seasoned Steak or Chicken Fajitas
(combo $3 up charge) with grilled onions & green
peppers. Served with flour tortillas, refried beans, Spanish
Rice, pico de gallo, lettuce, cheddar cheese, guacamole
& sour cream.
12.95

TURKEY BURGER MELT - Fresh flavorful turkey
burger topped with sautéed onions and Mozzarella
cheese on Rye. Served with fries and a pickle.
8.95

GULF COAST BEEF SANDWICH - Thin sliced
roasted Angus beef topped with melted Pepper Jack
cheese, Avocado, Pico de Gallo & Chipotle ranch on a
French roll. Served with a side of Au Jus and fries.
Coleslaw on request.
11.95

STEAK ON A STICK - Pieces of New York Strip Steak
on a skewer char-grilled,served on a bed of Rice Pilaf and
topped with Bernaise Sauce.
9.95

TURBULENCE SALAD - Mixed greens, tomatoes,
blue cheese crumbles, red onions, chicken, pepperoncini
peppers, olives, ham, bacon and mozzarella. Served with
a side of dijon vinaigrette.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Chicken Enchilada - Sub Chili $1.50
VEGETABLE: Green Beans
DRINK: Jose Cuervo Margaritas on the Rocks 4.00
BEER: Corona / Corona Light 3.00
SHOT: Bushmills Red Irish Whiskey 4.00 or Jägermeister Spice 3.00
DESSERT: Pecan Pie 4.95

THURSDAY DINNER

APPETIZER: MEXICAN PIZZA - A large flour tortilla
covered with refried beans, diced tomato, black olives,
lettuce, cheddar cheese and green onions, topped with a
little sour cream.
7.95

FAJITA SPECIAL - Seasoned Steak or Chicken Fajitas
(combo $3 up charge) with grilled onions & green peppers.
Served with flour tortillas, refried beans, Spanish Rice, pico de
gallo, lettuce, cheddar cheese, guacamole & sour cream.
12.95

CHICKEN ITALIANO - A tender chicken breast
sautéed with herbs, garlic, shallots & white wine then
simmered in our homemade Marinara sauce. Served with
vegetable and choice of potato.
13.95

STEAK ON A STICK - Pieces of New York Strip Steak on
a skewer char-grilled,served on a bed of Rice Pilaf and
topped with Bernaise Sauce.
11.95

BBQ PORK MEDALLIONS - Fresh roasted loin basted
with our home made B.B.Q. sauce. Served with choice of
potato and vegetable of the day.
12.95

CAJUN SHRIMP PASTA - Nine gulf shrimp sautéed
with, white wine, garlic, shallots, diced tomatoes, green
peppers in a cajun cream sauce. Served over a bed of pasta.
15.95

TURBULENCE SALAD - Mixed greens, tomatoes, blue
cheese crumbles, red onions, chicken, pepperoncini
peppers, olives, ham, bacon and mozzarella. Served with a
side of dijon vinaigrette.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Chicken Enchilada - Sub Chili $1.50
VEGETABLE: Green Beans
DRINK: Jose Cuervo Margaritas on the Rocks 4.00
BEER: Corona / Corona Light 3.00
SHOT: Bushmills Red Irish Whiskey 4.00 or Jägermeister Spice 3.00
DESSERT: Pecan Pie 4.95