FRIDAY LUNCH AND DINNER

Video gaming in the bar area!!
*BUY A $25 GIFT CARD AND GET $5 GIFT CARD FREE*

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD - 1/2
of our traditional club on white. Served with your
choice of soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY - Atlantic Cod
deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing)
12.95

CHICKEN VESUVIO SANDWICH - Boneless skinless breast prepared Vesuvio style! Served on a pretzel roll with fries and pickle. Sub Sweet potato fries
for a 1.50
8.95

MEATLOAF PLATE - Homemade meatloaf
topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
8.95

CILANTRO LIME SALMON - Fresh Salmon filet
marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with choice of potato
and vegetable.
10.95

JERK SHRIMP CAESAR SALAD - Grilled
shrimp coated with a jerk sauce on top of our caesar
salad.
13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: New England clam chowder - Sub Chili $1.50
VEGETABLE: Chefs blend
DRINK: Smirnoff pineapple & mixer 4.00
BEER: Sam Adam pints 4.00
SHOT: Bushmills Irish Whiskey 4.00 or Jägermeister Spice 3.00
DESSERT: Pecan Pie 4.95
Video gaming in the bar area!!

*BUY A $25 GIFT CARD AND GET $5 GIFT CARD FREE*

FRIDAY DINNER

APPETIZER: SHRIMP DIABLO - Nine Gulf Shrimp
sautéed in our Diablo sauce. Served with Crostini's.
10.95

ALL YOU CAN EAT FISH FRY - Atlantic Cod deep
fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
12.95

CHICKEN VESUVIO - Tender breast of chicken
sautéed with shallots, garlic, lemon juice, white wine, olive oil,peas and onions. Served with Vesuvio potatoes.
12.95

STEAK KABOB - Tender New York Strip steak
skewered with fresh vegetables marinated in a teriyaki
sauce then char grilled and served over Rice Pilaf.
12.95

BBQ PORK MEDALLIONS - Fresh roasted loin
basted with our home made B.B.Q. sauce. Served with
choice of potato and vegetable of the day.
12.95

CILANTRO LIME SALMON - Fresh Salmon filet
marinated in a Cilantro Lime Marinade, then Char-Grilled
to Order. Served with choice of potato and vegetable.
15.95

JERK SHRIMP CAESAR SALAD - Grilled shrimp
coated with a jerk sauce on top of our caesar salad.
13.95


ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: New England clam chowder - Sub Chili $1.50
VEGETABLE: Chefs blend
DRINK: Smirnoff pineapple & mixer 4.00
BEER: Sam Adam pints 4.00
SHOT: Bushmills Irish Whiskey 4.00 or Jägermeister Spice 3.00
DESSERT: Pecan Pie 4.95