SUNDAY LUNCH AND DINNER

SUNDAY LUNCH
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95
STEAK CAESAR SALAD
Seasoned steak on a bed of fresh romaine lettuce tossed
tomatoes and red onions and Asiago cheese made with
our homemade caesar dressing and croutons.
12.95
CHICKEN PALERMO SPUD
Topped with sautéed chicken, tomatoes, ground Italian
sausage, house seasoning and a parmesan cream sauce.
10.95
BBQ PORK BURGER
Half pound Angus burger topped with our pulled BBQ
pork and cole slaw. Served with fries and a pickle.
11.95
CHICKEN PORTOBELLO WRAP
Flour tortilla stuffed with grilled chicken, portobello
mushrooms, grilled onions, mozzarella cheese and a
garlic aioli. Served with fries and a pickle.
10.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese,
and avocado on a French roll with tomato chive aioli.
Served with fries and a pickle.
10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Lentil with sausage - Sub Chili $1.50
VEGETABLE: Baby carrots & peas
DRINK: Bloody Mary 5.00 & VTG Punch 4.00
BEER: Domestic Pints 2.00 & Pitchers 7.00
SHOT: Jäger Spice 3.00
DESSERT: Pecan Pie 4.95
SUNDAY DINNER
APPETIZER: SHRIMP DIABLO
Nine Gulf Shrimp sautéed in our Diablo sauce. Served
with Crostini's.
10.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes,
ground Italian sausage, and seasonings in a parmesan
cream sauce. Served over pasta.
13.95
GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh
garlic. Served with veggie and choice of potato.
18.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce.
Served with vegetable and choice of potato.
15.95
TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a
pineapple teriyaki sauce. Served with veggies and potato.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Lentil with sausage - Sub Chili $1.50
VEGETABLE: Baby carrots & peas
DRINK: Bloody Mary 5.00 & VTG Punch 4.00
BEER: Domestic Pints 2.00 & Pitchers 7.00
SHOT: Jäger Spice 3.00
DESSERT: Pecan Pie 4.95