WEDNESDAY LUNCH AND DINNER

*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our turkey swiss wrap. Served with your choice of soup or salad.
Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
12.95

PORK BELLY BURGER
Seasoned pork belly patty topped with swiss cheese, tomato chive alioli,
and onion strings. Served on a brioche bun with fries and a pickle.
10.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust.
8.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95

STEAK CAESAR SALAD
Seasoned steak on a bed of fresh romaine lettuce tossed tomatoes and
red onions and Asiago cheese made with our homemade caesar dressing
and croutons.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder -Sub chili $1.50
VEGETABLE: Sicilian Blend
BEER: Domestic Bottles 2.50
DRINK: Jime Beam Vanilla & coke 4.00
DESSERT: Chocolate Peanut butter Cake 3.95

*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*

WEDNESDAY DINNER

APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried Gulf shrimp tossed in our buffalo sauce and served
with blue cheese dressing.
9.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95

SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream sauce with
fresh asparagus. Served with choice of potato and vegetable.
13.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A
five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon
request. (No refills if sharing)
12.95

TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and choice
of potato.
15.95

HOT ROAST BEEF SANDWICH
Tender sliced beef piled high on white bread and topped with brown gravy.
Served with homemade mashed potatoes and gravy.
10.95

MARSALA PORK MEDALLIONS
Two pork medallions sautéed with shallots, garlic, mushrooms and marsala
wine. Served with veggie and choice of potato.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder -Sub chili $1.50
VEGETABLE: Sicilian Blend
BEER: Domestic Bottles 2.50
DRINK: Jim Beam Vanilla & coke 4.00
DESSERT: Chocolate Peanut butter Cake 3.95