THURSDAY LUNCH AND DINNER

*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*
THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our traditional club on white bread. Served with your choice of
soup or salad. Sorry no substitutions!
6.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled
onions & green peppers. Served with flour tortillas, refried beans, Spanish
Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
12.95
FRIED STEAK SANDWICH
Battered N.Y. Strip on French roll with lettuce ,tomato and Cajun
Mayonnaise. Served with fries and pickle.
11.95
COD CLUB SANDWICH
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and
tartar sauce on a french roll. Served with fries and a pickle.
8.95
SANTA FE CHICKEN PITA
A grilled chicken breast topped with a Santa Fe relish, lettuce and
thousand island dressing served on pita bread with fries. mmmm good!
8.95
SHRIMP SPINACH SALAD
Fresh spinach topped with grilled shrimp, chopped eggs, tomatoes,
bacon, red onion and mushrooms. Served with hot bacon dressing.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada -Sub chili $1.50
VEGETABLE: Southwest Mix
BEER: Corona & Corona Light Bottles 3.00
DRINK: Margaritas on the rocks 4.00
DESSERT: Chocolate Peanut butter Cake 3.95
*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*
THURSDAY DINNER
APPETIZER: SANTA FE EGG ROLLS
Corn, onions, chicken, cilantro, peppers, and thousand island dressing wrapped
and deep fried.
8.95
SHRIMP SPINACH SALAD
Fresh spinach topped with grilled shrimp, chopped eggs, tomatoes, bacon, red
onion and mushrooms. Served with hot bacon dressing.
13.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions &
green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de
gallo, lettuce, cheddar cheese, guacamole & sour cream.
12.95
BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled. Served with choice of
potato & vegetable.
12.95
CHICKEN with CILANTRO CREAM SAUCE
Free Range breast sautéed with Suntan peppers and tomatoes in a Cilantro
Cream Sauce. Served over pasta.
13.95
GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and choice of
potato.
15.95
MIKE'S FAVORITE NY STRIP
N.Y. Strip sautéed with onions, mushrooms,garlic and red wine. Served with
veggies and choice of potato.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada -Sub chili $1.50
VEGETABLE: Southwest Mix
BEER: Corona & Corona Light Bottles 3.00
DRINK: Margaritas on the rocks 4.00
DESSERT: Chocolate Peanut butter Cake 3.95