Tuesday, September 25, 2018

WEDNESDAY LUNCH AND DINNER

*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of Cuban. Served with your choice of soup or salad. Sorry no
substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
12.95

BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
7.95

MIKE'S CHOPPED SALAD
Fresh grilled free range chicken breast chopped with avocado,bacon,cucumber & red onion. Served with choice of dressing.
9.95

SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream
and topped with con queso, lettuce, and tomatoes. Served with refried
beans, rice, and a side of salsa.
9.95

TEXAS CHICKEN SANDWICH
Deep fried chicken breast topped with grilled onion, cheddar
cheese,bacon and a side of our homemade BBQ sauce! Served with fries
and a pickle.
9.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Stuffed Pepper -Sub chili $1.50
VEGETABLE: Sicilian blend
BEER: Domestic Priced Bottles 2.50
DRINK:Bacardi Reserve & Mixer 5.00
DESSERT: Lemon berry Mascarpone Cake 4.95

*VIDEO GAMING IN THE BAR AREA*
*ALL YOU CAN EAT FISH FRY WEDNESDAY & FRIDAY*

WEDNESDAY DINNER

APPETIZER: HOT FETA ARTICHOKE DIP 7.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
12.95

SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream
sauce with fresh asparagus. Served with choice of potato and
vegetable.
13.95

JERK N.Y. STRIP
New York Strip grilled with authentic Jerk seasonings. Served with
choice of potato and vegetable
18.95

CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with
grilled onions & peppers. Served with choice of potato & vegetable.
12.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95

SHRIMP SCAMPI
Gulf shrimp sautéed in garlic & lemon butter,served over fettucine.
14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Stuffed Pepper -Sub chili $1.50
VEGETABLE: Sicilian blend
BEER: Domestic Priced Bottles 2.50
DRINK:Bacardi Reserve & Mixer 5.00
DESSERT: Lemon berry Mascarpone Cake 4.95

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