Friday, January 12, 2018

SATURDAY LUNCH AND DINNER



VIDEO GAMING IN THE BAR AREA

SATURDAY LUNCH

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable & potato.
15.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served over fettuccine.
9.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

SOUP IN A BREAD BOWL
Our homemade soup of the day served in a bread bowl.
7.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing.
14.95

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served with fries & a pickle.
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli with cheese - Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Modelo 4.00
DRINK: Kracken Spiced Rum & Mixer 4.00
WINE: 14 Hands Merlot 7.00
DESSERT: Pecan Pie 4.95

VIDEO GAMING IN THE BAR AREA

SATURDAY DINNER

APPETIZER: SPINACH & ARTICHOKE DIP
A creamy blend of spinach and artichokes. Served with
Chips.
7.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato & vegetable.
18.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
15.95

DIABLO PORK MEDALLIONS
Two pork medallions sautéed diablo sauce. A bit spicy!!!
Served with potato and vegetable of the day.
12.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served
over fettuccine.
10.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, bacon, and tomatoes. Served
with hot bacon dressing.
14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli with cheese - Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Modelo 4.00
DRINK: Kracken Spiced Rum & Mixer 4.00
WINE: 14 Hands Merlot 7.00
DESSERT: Pecan Pie 4.95

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