FRIDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our egg salad on white bread. Served with your choice of soup or salad. Sorry no substitutions!
6.95

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served with fries & a pickle.
7.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
11.95

TERIYAKI TRI TIPS
Tender tips of beef and fresh mushrooms sautéed in our secret
teriyaki sauce. Served on a bed of Rice Pilaf.
8.95

CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing.
9.95

FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans.
10.95

BUFFALO CHICKEN FINGER SALAD WRAP
A bed of fresh greens topped with bacon, lettuce, tomatoes, Colby
cheese and of course our world famous fingers chopped and tossed
with our Buffalo sauce... and then wrapped in a grilled tortilla. Served
with a side of blue cheese, pickle and fries.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - Sub Chili 1.50
VEGETABLE: Corn with red peppers
BEER: Sam Adams Pints 4.00
DRINK: Blueberry Burst 4.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Salted Caramel Vanilla Crunch Cake 4.95

VIDEO GAMING IN THE BAR AREA

FRIDAY DINNER

APPETIZER: SHRIMP SCAMPI 9.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
11.95

HALF SLAB & BBQ CHICKEN
Half of a slab of our signature ribs complimented with a boneless
skinless chicken breast basted with BBQ sauce. Served with your
choice of potato and vegetable of the day.
16.95

MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
8.95

FETA PORK MEDALLIONS
Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato
and vegetable.
12.95

TERIYAKI TRI TIPS
Tender tips of beef and fresh mushrooms sautéed in our secret
teriyaki sauce. Served on a bed of Rice Pilaf.
9.95

JERK SALMON
Fresh salmon Filet grilled with authentic jerk spices and served with
choice of potato and veggies.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - Sub Chili 1.50
VEGETABLE: Corn with red peppers
BEER: Sam Adams Pints 4.00
DRINK: Blueberry Burst 4.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Salted Caramel Vanilla Crunch Cake 4.95