FRIDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA
FRIDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
1/2 of our chicken salad on multi grain bread. Served with
your choice of soup or salad. Sorry no substitutions!
6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries
& hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills
if sharing)
11.95
B&B TURKEY BURGER
Turkey burger topped with blue cheese crumbles, cajun
seasoning and garlic. Served with fries and a pickle.
8.95
PINEAPPLE EXPRESS CHICKEN SANDWICH
Grilled chicken breast topped with our homemade B.B.Q.
sauce, roasted red peppers, Swiss cheese and grilled
pineapple slices on a french roll. Served with fries and a
pickle.
8.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn,
black beans, tomatoes, shredded pork, tortilla crisps, and
drizzled with our homemade BBQ sauce. Served with a side
of ranch dressing.
9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - Sub Chili 1.50
VEGETABLE: Corn with red peppers
BEER: Sam Adams Boston Lager & Winter Ale Pints 4.00
DRINK: Bacardi Oak heart Spiced Rum & Coke 3.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Boston Cream Pie 4.95
VIDEO GAMING IN THE BAR AREA
FRIDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
1/2 of our chicken salad on multi grain bread. Served with
your choice of soup or salad. Sorry no substitutions!
6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries
& hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills
if sharing)
11.95
B&B TURKEY BURGER
Turkey burger topped with blue cheese crumbles, cajun
seasoning and garlic. Served with fries and a pickle.
8.95
PINEAPPLE EXPRESS CHICKEN SANDWICH
Grilled chicken breast topped with our homemade B.B.Q.
sauce, roasted red peppers, Swiss cheese and grilled
pineapple slices on a french roll. Served with fries and a
pickle.
8.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn,
black beans, tomatoes, shredded pork, tortilla crisps, and
drizzled with our homemade BBQ sauce. Served with a side
of ranch dressing.
9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - Sub Chili 1.50
VEGETABLE: Corn with red peppers
BEER: Sam Adams Boston Lager & Winter Ale Pints 4.00
DRINK: Bacardi Oak heart Spiced Rum & Coke 3.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Boston Cream Pie 4.95