MONDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our Turkey Swiss on Rye. Served with your choice
of soup or salad. Sorry no substitutions!.... $6.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving
all year round. Served with homemade mashed potatoes
and cranberry sauce..... $7.95
POP EYE'S CHICKEN SANDWICH
Boneless chicken breast topped with spinach,
Parmesan,Mozzarella cheese and diced onion . Served
with fries and cole slaw..... $7.95
GULF COAST BEEF SANDWICH
Slow roasted prime rib, thinly sliced and topped with
melted Pepper Jack cheese, Avocado, Pico de Gallo &
Chipotle Cream Sauce on a French roll. Served with a side
of Au Jus and fries. Coleslaw on request..... $9.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, with hot bacon dressing.... $12.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Chefs Blend
BEER: $2 Miller lite/Coors lite pints $7 Pitchers
DESSERT: Lemon berry Mascarpone Cake 5.95
WINE:Chateau Souverain Chardonnay 7.00
MONDAY DINNER
APPETIZER: CHILI SKINS
Four of our homemade potato skins filled with chili then topped with
cheddar cheese..... $7.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with
a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.... $7.95
CHICKEN FLORENTINE
Skinless chicken breast stuffed with a garlic, parmesan cheese and
a special spinach mixture, coated in iatalian bread crumbs and
cooked to a golden brown. Topped with hollandaise and served over
Rice pilaf.... $12.95
B & B STEAK
Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun
seasoning. Served with vegetable of the day and choice of potato.... $16.95
JERK PORK CHOP
Boneless Bacon Wrapped Pork Chop grilled with authentic Jerk
Spices. Served with choice of potato & vegetable.... $10.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh
garlic and shallots. Served with choice of potato and vegetable.... $11.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms,
eggs, red onion, with hot bacon dressing.... $12.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Chefs Blend
BEER: $2 Miller lite/Coors lite pints $7 Pitchers
DESSERT: Lemon berry Mascarpone Cake 5.95
WINE:Chateau Souverain Chardonnay 7.00
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