MONDAY LUNCH AND DINNER

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our juanita wrap. Served with your choice of soup or salad. Sorry no substitutions!
6.95

ASIAGO BURGER
Our Angus patty topped with Asiago cheese, grilled onions, lettuce and tomato. Served on a bun with fries, pickle, and a
tomato pesto aioli.
9.50

BRUSCHETTA CHICKEN WRAP
Grilled chicken breast, mozzarella cheese, lettuce, and our
bruschetta mix wrapped in a flour tortilla. Served with fries and
a pickle.
8.95

CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce
and cole slaw on a Pretzel Roll. Served with fries and a pickle.
8.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce.
7.95

BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a bed
of lettuce, with olives, tomatoes, cucumbers, bacon and
mozzarella cheese!
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Tomato - Sub Chili 1.50
VEGETABLE: California Mix
WINE: Chateau Souverain Chardonnay 7.00
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Absolut Peppar Bloody Mary 5.00
DESSERT: Boston Cream Pie 4.95

MONDAY DINNER

APPETIZER: BBQ PORK FRIES
Topped with cheddar cheese and bbq pork. Served with a side of
ranch dressing.

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
7.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with
choice of potato and vegetable of the day.
9.95

STEAK MARSALA
N.Y. Strip sautéed with mushrooms & marsala wine. Served with
veggie and potato.
10.95

BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a bed of
lettuce, with olives, tomatoes, cucumbers, bacon and mozzarella cheese!
10.95

CHICKEN PESTO PASTA
Grilled chicken breast and pasta tossed with pesto.
9.95

HUNTER PORK MEDALLIONS
Two pork medallions sautéed with tomatoes, red onions,
mushrooms, olive oil, lemon, and a red wine sauce. Served with vegetable and choice of potato.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Tomato - Sub Chili 1.50
VEGETABLE: California Mix
WINE: Chateau Souverain Chardonnay 7.00
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Absolut Peppar Bloody Mary 5.00
DESSERT: Boston Cream Pie 4.95