MONDAY LUNCH AND DINNER

BEER OF THE MONTH-BELLS TWO HEARTED ALE!!! 5.75

25 DAYS UNTIL OUR ST PATRICK'S DAY BASH!!

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our LA club wrap. Served with your choice of soup or salad. Sorry no substitutions!
6.95

AVOCADO BURGER
A 10oz black Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle ranch. Served with fries and a pickle.
9.95

STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red
onion and feta cheese on top of a bed of fresh spinach. Served
with a side of our Vinaigrette dressing.
10.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving all
year round. Served with homemade mashed potatoes and
cranberry sauce.
7.95

V.T.G. STEAK TWISTER
Thin sliced beef, red onions, mushrooms, green peppers and
mozzarella cheese, rolled in a flour tortilla with a side of our
BBQ sauce. Served with fries.
8.95

CHEESY CHICKEN PANBAKE STUFFED SPUD
Chicken and Asiago cheese sauce topped with bread crumbs
baked to a golden brown over a spud!
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black Bean - Sub Chili 1.50
VEGETABLE: Cajun Corn
SHOT: Captain Morgan Loco Nut 3.00
BEER: Miller lite Coors lite pints 2.00 Pitchers 7.00
DRINK: Grey Goose Citron & Mixer 5.00
WINE: Chateau Souverain Cabernet Sauvignon 7.00
DESSERT: Pecan Pie 4.95

BEER OF THE MONTH-BELLS TWO HEARTED ALE!!! 5.75

25 DAYS UNTIL OUR ST PATRICK'S DAY BASH!!

MONDAY DINNER

APPETIZER: PRIME RIB SLIDERS
Four pretzel buns topped with thin sliced prime rib, grilled onions, and swiss cheese. Served with au jus and horseradish sauce.
9.95

VILLAGE STEAK
N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine,
and brown sauce. Served with vegetable and choice of potato.
16.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
7.95

STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion
and feta cheese on top of a bed of fresh spinach. Served with a side
of our Vinaigrette dressing.
10.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
14.95

B.B.Q. CHOP
Bacon wrapped boneless pork chop basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day.
10.95

CHEESY CHICKEN PANBAKE STUFFED SPUD
Chicken and Asiago cheese sauce topped with bread crumbs baked to a golden brown over a spud!
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black Bean - Sub Chili 1.50
VEGETABLE: Cajun Corn
SHOT: Captain Morgan Loco Nut 3.00
BEER: Miller lite Coors lite pints 2.00 Pitchers 7.00
DRINK: Grey Goose Citron & Mixer 5.00
WINE: Chateau Souverain Cabernet Sauvignon 7.00
DESSERT: Pecan Pie 4.95