SUNDAY LUNCH AND DINNER

SUNDAY LUNCH

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust.
8.95

ITALIAN GRINDER
Grilled ham, mortadella, & salami served on a French roll and topped with melted mozzarella cheese, shredded lettuce and diced tomatoes. Served with
fries and a pickle.
8.95

CHICKEN BURRITO BOWL
Layers of spicy chicken mix, rice, refried beans,
queso, shredded lettuce, diced tomatoes & sour
cream.
7.95

POT ROAST TACOS
Our homemade pot roast served on flour tortillas.
Topped with lettuce, tomatoes, and cheese. Served with rice and beans.
8.95

FETA BURGER
Our Angus burger patty char-grilled and topped
with Feta cheese, sautéed mushrooms, onions and a side of our homemade BBQ sauce. Served with fries and a pickle.
9.50

CHILI CHEESE DOG
Topped with our homemade chili, cheddar cheese,
and onions. Served with fries and a pickle.
6.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion-Baked with cheese $.50- Sub Chili 1.50
VEGETABLE: Mixed
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

SUNDAY DINNER

APPETIZER: CHIPS WITH GUACAMOLE & SALSA
6.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables
in a light cream sauce and topped with a flaky crust.
8.95

ITALIAN GRINDER
Grilled ham, mortadella, & salami served on a French
roll and topped with melted mozzarella cheese,
shredded lettuce and diced tomatoes. Served with
fries and a pickle.
8.95

STEAK BORDALAISE
New York Strip sautéed in a brown gravy wine
sauce, with garlic, shallots, and mushrooms. Served
with veggie and potato.
16.95

JERK PORK CHOP
Boneless Bacon Wrapped Pork Chop grilled with
authentic Jerk Spices. Served with choice of potato &
vegetable.
10.95

CHICKEN BURRITO BOWL
Layers of spicy chicken mix, rice, refried beans,
queso, shredded lettuce, diced tomatoes & sour
cream.
8.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion-Baked with cheese $.50- Sub Chili 1.50
VEGETABLE: Mixed
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95