Sunday, August 21, 2016

MONDAY LUNCH AND DINNER



MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our ham and swiss cheese in a wrap. Served with your choice of soup or salad. Sorry no substitutions!
6.95

CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast, onions and peppers.
9.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.
7.95

POT ROAST SLIDERS (3)
Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, gravy, and fried onion strings served on slider buns. Served with fries.
8.95

BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
7.95

SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar
cheese, and avocado on a French roll with tomato chive aioli. Served with fries and a pickle.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle - Sub Chili 1.50
VEGETABLE: Corn
DRINK: Three Olives Pink Grapefruit & Soda 4.00
SHOT: Serpent's Bite Apple Cider Whiskey 3.00
BEER: Miller Lite & Coors Lite Pints 2.00-Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

MONDAY DINNER

APPETIZER: CHIPS WITH WATERMELON
GUACAMOLE
5.95

SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine
cream sauce with fresh asparagus. Served with choice of
potato and vegetable.
11.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
7.95

JERK SALMON
Fresh salmon Filet grilled with authentic jerk spices and
served with choice of potato and veggies.
14.95

ASIAGO STEAK
New York strip steak sautéed with garlic and shallots
topped with Asiago and parmesan cheese then baked to a
golden brown. Served with choice of potato and
vegetable of the day.
16.95

CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast,
onions and peppers.
9.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun
seasonings, garlic and then topped with blue cheese.
Served with veggie and choice of potato.
11.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle - Sub Chili 1.50
VEGETABLE: Corn
DRINK: Three Olives Pink Grapefruit & Soda 4.00
SHOT: Serpent's Bite Apple Cider Whiskey 3.00
BEER: Miller Lite & Coors Lite Pints 2.00-Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

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