Sunday, August 14, 2016

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our L.A. Club Wrap. Served with your choice of soup or salad. Sorry no substitutions! 6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 7.95

MALIBU CHICKEN SANDWICH
Grilled chicken breast topped with mozzarella cheese and fresh avocado. Served with fries and a pickle. 7.95

VILLAGE STEAK SANDWICH
An 8 oz. New York Strip char-grilled and topped with Bordalaise sauce (mushrooms, garlic, shallots,
red wine & brown gravy). Served on a french roll with fries. 10.95

CHICKEN SALAD ON A NEW ENGLAND
ROLL
Our delicious chicken salad, diced tomatoes, shredded lettuce, and cheddar cheese on a grilled New England roll. Served with fries and a pickle. 8.95

STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh jalapenos,tomatoes,mozzarella cheese, black beans
and fried onion strings. Served with chipotle ranch dressing.
10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Wisconsin Beer Cheese - Sub Chili 1.50
VEGETABLE: Green Beans
DRINK: Stolen Smoked Rum & Coke 4.00
BEER: Domestic Pints 2.00 Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

MONDAY DINNER

APPETIZER: GUINNESS FRIED SHRIMP 8.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 7.95

CHICKEN ALFREDO
A tender chicken breast sautéed in our homemade Parmesan cream sauce. Served over pasta. 11.95

VILLAGE STEAK
N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine, and brown sauce. Served with
vegetable and choice of potato. 16.95

BBQ PORK
Smoked pulled pork simmered in our secret BBQ sauce. Served on a french roll. 8.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 14.95

STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh jalapenos,tomatoes,mozzarella cheese, black beans
and fried onion strings. Served with chipotle ranch dressing.


10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Wisconsin beer cheese - Sub Chili 1.50
VEGETABLE: Green Beans
DRINK: Stolen Smoked Rum and Coke 4.00
BEER: Domestic Pints 2.00 Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

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