Saturday, June 25, 2016
SUNDAY LUNCH AND DINNER
VIDEO GAMING IN BAR AREA
SUNDAY LUNCH
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95
ITALIAN GRINDER
Grilled ham, mortadella, & salami served on a French roll and topped with melted mozzarella cheese, shredded lettuce and diced tomatoes. Served with fries and a pickle.
8.95
MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day.
8.95
STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh spinach. Served with a side of our Vinaigrette dressing.
10.95
CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle.
8.95
TURKEY BURGER MELT
Fresh flavorful turkey burger topped with sautéed onions
and Mozzarella cheese on Rye. Served with fries and a
pickle.
8.95
CHICKEN SPUD
Baked potato topped with our homemade Chicken Mix,
con queso, lettuce, diced tomatoes and sour cream.
7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion-Baked with cheese add $.50 - Sub Chili 1.50
VEGETABLE: Green beans
WINE: Apothic Red Blend 8.25
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
DESSERT: Lemon Berry Mascarpone Cake 4.95
VIDEO GAMING IN BAR AREA
SUNDAY DINNER
APPETIZER: JERK SHRIMP QUESADILLA
Grilled shrimp tossed in authentic jerk sauce , cheddar
cheese, and pico de gallo in a flour tortilla. Served with
sour cream, guacamole, and salsa.
10.75
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95
B.B.Q. CHOP
Bacon wrapped boneless pork chop basted with our
home made B.B.Q. sauce. Served with choice of potato
and vegetable of the day.
10.95
STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes,
red onion and feta cheese on top of a bed of fresh
spinach. Served with a side of our Vinaigrette dressing.
10.95
MIKE'S FAVORITE NY STRIP
N.Y. Strip sautéed with onions, mushrooms,garlic and
red wine. Served with veggies and choice of potato.
16.95
SHRIMP ALFREDO
Gulf shrimp sautéed with a creamy alfredo sauce and
served over pasta.
14.95
CHICKEN SPUD
Baked potato topped with our homemade Chicken Mix,
con queso, lettuce, diced tomatoes and sour cream.
7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion-Baked with cheese add $.50 - Sub Chili 1.50
VEGETABLE: Green beans
WINE: Apothic Red Blend 8.25
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
DESSERT: Lemon Berry Mascarpone Cake 4.95
Labels:
baby back ribs,
Carol Stream,
chicken pot pie,
Child friendly,
FISH FRY,
Illinois gaming,
Patio,
RESTAURANT,
video gaming,
world famous chicken fingers
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