MONDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no substitutions!
6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving
all year round. Served with homemade mashed potatoes
and cranberry sauce.
7.95

V.T.G. STEAK TWISTER
Thin sliced beef, red onions, mushrooms, green peppers and
mozzarella cheese, rolled in a flour tortilla with a side of
our BBQ sauce. Served with fries.
9.25

CHICKEN CHEDDAR MELT
A char grilled chicken breast, cheddar cheese, and grilled onions on grilled rye bread.
Served with a pickle, fries, and a side of ranch.
7.95

ASIAGO BURGER
Our 10oz black Angus patty topped with Asiago cheese,
grilled onions, lettuce and tomato. Served on a bun with
fries, pickle, and a tomato pesto aioli.
9.50

AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice
and tossed in a Balsamic Vinaigrette
8.95

CAPE COD TACOS
Seasoned grilled Cod topped with lettuce and mango salsa .
Served with Black Beans & Rice.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Pot Pie- Sub Chili 1.50
VEGETABLE: Cajun Corn
DRINK: Smirnoff Sourced Pineapple & Soda 4.00
BEER: Miller lite Coors lite Pints 2.00-Pitchers 7.00
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Boston Cream Pie 4.95

VIDEO GAMING IN BAR AREA

MONDAY DINNER

APPETIZER: DEEP FRIED PICKLES 5.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
7.95

GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh
garlic. Served with veggie and choice of potato.
15.95

CHICKEN WITH TOMATO & BASIL
Boneless breast of chicken sautéed with fresh basil &
marinara. Served with veggies and potato.
9.95

CAPE COD TACOS
Seasoned grilled Cod topped with lettuce and mango
salsa . Served with Black Beans & Rice.
8.95

SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with
bernaise sauce. Served with vegetable of the day and
choice of potato.
14.95

ROMANO PORK MEDALLIONS
Two pork medallions topped with bread crumbs and a
Romano parmesan cheese blend, baked in a garlic butter
sauce. Served with choice of potato and vegetable of the
day.
11.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Pot Pie- Sub Chili 1.50
VEGETABLE: Cajun Corn
DRINK: Smirnoff Sourced Pineapple & Soda 4.00
BEER: Miller lite Coors lite Pints 2.00-Pitchers 7.00
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Boston Cream Pie 4.95