VIDEO GAMING IN BAR AREA
FRIDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our Bonita Wrap (cheddar cheese, rice, guacamole, pico de gallo, chipotle ranch and grilled shrimp). Served with your choice of
soup or salad. Sorry no substitutions!
6.95
CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then Char-Grilled to Order. Served with choice of potato and vegetable.
9.95
CHICKEN SALAD ON A NEW ENGLAND ROLL
Our delicious chicken salad, diced tomatoes, shredded lettuce, and
cheddar cheese on a grilled New England roll. Served with fries and a
pickle.
8.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and grilled!
10.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our caesar salad.
12.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
10.95
PHILLY STEAK
Thin sliced steak tips seasoning and grilled with mushrooms, onions and topped with mozzarella cheese and served on a french roll.
Served with fries.
8.95
LINGUINE with RED CLAM SAUCE
Linguine tossed with Clams in A seasoned Red Sauce. Served with
garlic bread
8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: New England Clam Chowder - Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Leinie's Honeyweiss Pints 2.00 /Sam Adams Pints 4.00
WINE: Stellina Di Notte Pinot Grigio 6.00
DRINK: Smirnoff Raspberry & Sprite 4.00
DESSERT: Chocolate Brownie Cheese Cake 4.95
VIDEO GAMING IN BAR AREA
FRIDAY DINNER
APPETIZER: JERK SHRIMP QUESADILLA
Grilled shrimp tossed in authentic jerk sauce , cheddar cheese, and
pico de gallo in a flour tortilla. Served with sour cream, guacamole,
and salsa.
10.75
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
10.95
LINGUINE with RED CLAM SAUCE
Linguine tossed with Clams in A seasoned Red Sauce. Served with
garlic bread
10.95
BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of
potato and vegetable
10.95
CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with choice of potato and vegetable.
14.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to order.
Served with vegetable and choice of potato.
15.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered and
grilled!
12.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our caesar salad.
12.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: New England Clam Chowder - Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Leinie's Honeyweiss Pints 2.00 /Sam Adams Pints 4.00
WINE: Stellina Di Notte Pinot Grigio 6.00
DRINK: Smirnoff Raspberry & Sprite 4.00
DESSERT: Chocolate Brownie Cheese Cake 4.95
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