MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Juanita Wrap. Served with your choice of
soup or salad. Sorry no substitutions!
6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.
7.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.
8.95

BEEF B.L.T.
Sliced roast beef served on a french roll with bacon,
lettuce, tomatoes, and mayonnaise. Served with fries
and a pickle.
7.95

CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime
juice. Served with vegetable and choice of potato.

9.95

BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on
a bed of lettuce, with olives, tomatoes, cucumbers, bacon
and mozzarella cheese!
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Corn
BEER: Domestic Pints 2.00/Domestic Pitchers 7.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Cheesecake Chimichangas 4.95

MONDAY DINNER

APPETIZER: TEX MEX EGG ROLLS
Cheddar cheese, refried beans, chicken and BBQ sauce
wrapped in an egg roll and deep fried.
7.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
7.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce
with fresh vegetables. Served over rice.
8.95

STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine,
garlic, shallots, diced tomatoes, crushed red peppers,
green onion and tossed with pasta. SPICY!!
12.95

BORDELAISE PORK MEDALLIONS
Two pork medallions sautéed in Bordelaise sauce!
Served with vegetable of the day and choice of potato.
11.95


GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable.
11.95





ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Corn
BEER: Domestic Pints 2.00/Domestic Pitchers 7.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Cheesecake Chimichangas 4.95