MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Ham & Cheese on White bread. Served with
your choice of soup or salad. Sorry no substitutions!
6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving
all year round. Served with homemade mashed potatoes
and cranberry sauce.
7.95

PHILLY CHICKEN WRAP
A huge flour tortilla stuffed with strips of seasoned chicken,
onions, mushrooms, and mozzarella cheese. Served with
fries.
7.95

PRIME RIB SANDWICH
Thin sliced Rib Eye topped with caramelized onions and Swiss cheese on a Pretzel roll. Served with fries, pickle, au jus and Horseradish sauce.
8.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day.
9.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn,
black beans, tomatoes, shredded pork, tortilla crisps, and
drizzled with our homemade BBQ sauce. Served with a
side of ranch dressing.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Southwest Mix
BEER: Domestic Pints 2.00/Domestic Pitchers 7.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

MONDAY DINNER

APPETIZER: FRIED ZUCCHINI
Fresh zucchini deep fried & served w/ a side of ranch.
7.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
7.95

CHICKEN MARSALA
Boneless breast of chicken sautéed with fresh garlic, shallots,
mushrooms and Marsala wine. Served with vegetable and choice
of potato.
11.95

HORSERADISH CRUSTED PORK MEDALLIONS
Two pork medallions encrusted with a mixture of horseradish and
bread crumbs. Served with choice of potato and vegetable of the
day.
11.95

STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp. Served
with vegetable and choice of potato.
18.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day.
14.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Southwest Mix
BEER: Domestic Pints 2.00/Domestic Pitchers 7.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95