TUESDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

TUESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our turkey swiss on wheat. Served with your choice of soup or salad. Sorry no substitutions! 6.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day. 8.95

PINEAPPLE EXPRESS CHICKEN SANDWICH
Grilled chicken breast topped with our homemade B.B.Q. sauce,
roasted red peppers, Swiss cheese and grilled pineapple slices on a
french roll. Served with fries and a pickle. 8.95

LOW CAL TURKEY BURGER
No bun, served with a side of fruit, salad and choice of dressing on the side. 8.95

SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted cheddar cheese. 9.95

COD CLUB
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce. Served with fries and a pickle. 8.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami, ham,
pepperoni, mozzarella cheese, tomatoes, black olives, and red
onions. Served with our homemade Italian dressing. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Chicken with rice- Sub Chili 1.50
VEGETABLE: Pacific Blend
SHOT: Dr. McGuillicudy Butterscotch 3.00
DRINK: Pecan Pie Martini 5.00
BEER: Blue Moon Pints 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

TUESDAY DINNER

APPETIZER: FETA DIP
SERVED WITH TORTILLA CHIPS 7.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and
vegetable of the day. 8.95

CHICKEN VALENCIA
Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced
tomatoes, crushed red peppers and green onion served over pasta. A bit
spicy!! 10.95

SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted cheddar
cheese. 9.95

HUNTER PORK MEDALLIONS
Two pork medallions sautéed with tomatoes, red onions, mushrooms,
olive oil, lemon, and a red wine sauce. Served with vegetable and
choice of potato. 11.95

CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then Char-Grilled to Order. Served with choice of potato and vegetable. 14.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami, ham, pepperoni, mozzarella cheese, tomatoes, black olives, and red onions.
Served with our homemade Italian dressing. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Chicken with rice- Sub Chili 1.50
VEGETABLE: Pacific Blend
SHOT: Dr. McGuillicudy Butterscotch 3.00
DRINK: Pecan Pie Martini 5.00
BEER: Blue Moon Pints 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95