TUESDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95!  *VIDEO GAMING AVAILABLE IN BAR AREA*

TUESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our patty melt. Served with your choice of soup
or salad. Sorry no substitutions! 6.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes &
gravy and vegetable of the day. 8.95

CAJUN CHICKEN CLUB WRAP
Grilled cajun seasoned chicken breast wrapped in a
flour tortilla with lettuce, tomato, mayo, bacon and
cheddar cheese. Served with fries and a pickle. 8.95

TEXAS BURGER
Char-grilled and topped with cheddar cheese, bacon,
grilled onions, and a side of our homemade BBQ sauce
on a bun. Served with fries. 8.95

LOW CAL TURKEY BURGER
No bun, served with a side of fruit, salad and choice of
dressing on the side. $8.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese,
corn, black beans, tomatoes, shredded pork, tortilla
crisps, and drizzled with our homemade BBQ sauce.
Served with a side of ranch dressing. 9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Peas & Carrots
DRINK: Bacardi Torched Cherry & Sprite 4.00
SHOT: Jim Beam Honey 3.00
WINE: Relax Riesling 7.25
BEER: Blue Moon Pints 4.00
DESSERT: Tuxedo Mousse Cheesecake 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! *VIDEO GAMING AVAILABLE IN BAR AREA*

TUESDAY DINNER

APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans,
cheddar cheese, tomatoes, black olives, and green onions.
Served with sour cream. 7.95

ROMANO CHICKEN
Boneless breast sautéed with shallots, white wine, fresh garlic
then baked with Italian bread crumbs and Parmesan cheese.
Served with veggies and potato. 11.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun
seasonings, garlic and then topped with blue cheese. Served
with veggie and choice of potato. 11.95

STEAK BERNAISE
Freshly cut N.Y. Strip char-grilled to order and topped with
Bernaise sauce. Served with vegetable and choice of potato. 16.95

SAN MARZANO SHRIMP
Gulf shrimp sautéed with spinach, roasted potatoes, and
sweet San marzano tomato sauce. 14.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn,
black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing. 9.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Peas & Carrots
DRINK: Bacardi Torched Cherry & Sprite 4.00
SHOT: Jim Beam Honey 3.00
WINE: Relax Riesling 7.25
BEER: Blue Moon Pints 4.00
DESSERT: Tuxedo Mousse Cheesecake 4.95