Sunday, October 18, 2015

SUNDAY DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY 10.95!


APPETIZER: FISH FRY SLIDERS
4 sliders topped with fried fish, lettuce, tomatoes and a
side of tartar sauce!!8.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our
caesar salad................ $12.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust....... $8.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to
order. Served with vegetable and choice of potato. 15.95
THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw,
lettuce, tomato, ketchup, and corned beef. Be careful its
BIG!! Served with a pickle and fries.............. $8.95
SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce
with asparagus & mushrooms. Served with choice of
potato & vegetable.................... $11.95
SPICED CHICKEN PENNE PASTA
Tender chunks of spiced chicken and sausage. sauteed
with olive oil, and shallots, tossed with cream sauce penne
& pasta..................$13.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP:French Onion (add cheese .50) - Sub Chili 1.50
VEGETABLE:Broccoli & Carrots
DRINK:Absolut Peppar Bloody Mary 5.00
SHOT: Jim Beam Honey 3.00
WINE: Relax Riesling 7.25
BEER:2.00Pints 7.00Pitchers Miller/Coors Light
DESSERT: Tuxedo Mousse Cheesecake 4.95
*VIDEO GAMING AVAILABLE IN BAR AREA*

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