10.95! *Video Gaming available in bar area*
MONDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our fried caesar wrap. Served with your choice of soup
or salad. Sorry no substitutions! 6.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving all
year round. Served with homemade mashed potatoes and
cranberry sauce. 7.95
PHILLY CHICKEN WRAP
A huge flour tortilla stuffed with strips of seasoned chicken,
onions, mushrooms, and mozzarella cheese. Served with
fries and cole slaw. 7.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, with hot bacon dressing. 12.95
POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions,gravy
and American cheese. Served with fries,pickle and cole slaw
on request. 8.95
CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce
and cole slaw on a Pretzel Roll. Served with fries and a pickle. 8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Corn- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: UV Blue Bombsicle 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Chocolate Raspberry Cheese Cake 4.95
ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! *Video Gaming available in bar area*
MONDAY DINNER
APPETIZER: STEAK BITES
Breaded pieces of steak deep fried to perfection. Served witha bernaise sauce. 8.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, with hot bacon dressing. 12.95
VALENCIA PORK MEDALLIONS
Medallions sautéed with olive oil, white wine, garlic, shallots,
tomatoes, green onions, and crushed red pepper. Served with
the vegetable of the day and choice of potato. 11.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving all
year round. Served with homemade mashed potatoes and
cranberry sauce. 7.95
STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp.
Served with vegetable and choice of potato. 18.95
LEMON CHICKEN
A boneless skinless breast sautéed in garlic, shallots, lemonbutter, and white wine. Served with vegetable and choice of
potato. 10.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Corn- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: UV Blue Bombsicle 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Chocolate Raspberry Cheese Cake 4.95
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