Friday, September 11, 2015

FRIDAY DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY  10.95!

APPETIZER: CRAB DIP
Served with toasted crostini's....... $7.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)......... $10.95
CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper, black beans,
pineapple, and grilled chicken breast. Served with choice of
dressing....... $9.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and
grilled!....... $12.95
TURKEY MEATBALLS AND PASTA
Turkey Meatballs and our red sauce over fettuccini........... $8.95
STEAK & GRILLED SHRIMP
Twelve ounce RIB EYE grilled to perfection with four grilled shrimp.
Served with vegetable and choice of potato........... $18.95
BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of
potato and vegetable........... $10.95
GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with
choice of potato and vegetable of the day.................. $14.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP:New England Clam Chowdah!- Sub Chili 1.50
VEGETABLE: Broccoli
DRINK:3 Olive TARTZ & Mixer 4.50
BEER:22 oz.Stella 5.50
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 4.95
*Video Gaming available in bar area*

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