WEDNESDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *Video Gaming available in bar area*

WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our chicken salad on wheat bread. Served with your choice
of soup or salad. Sorry no substitutions!

6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

HAM TURKEY AND SWISS PRETZEL ROLL
Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with
honey dijon mustard. Served with fries and a pickle. 8.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and
carrots. Horseradish sauce available on request. 11.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, with hot bacon dressing. 12.95

CHICKEN AVOCADO CROISSANT
Grilled chicken breast topped with mozzarella cheese, lettuce, tomato, mayo and fresh avocado. Served with fruit. 8.95

STEAK JUANITA WRAP
A flour tortilla stuffed with grilled steak, cheddar cheese, pico de gallo, Spanish rice, chipotle ranch, and guacamole. Served with fries and a pickle. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle - Sub Chili 1.50
VEGETABLE: Broccoli
DRINK: Grey Goose Cherry Noir & Sprite 5.00
BEER: Domestic Priced Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *Video Gaming available in bar area*

WEDNESDAY DINNER

APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,& cheddar
cheese layered and served with tortilla chips. 7.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing) 10.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 11.95

CARNE ASADA
Grilled seasoned skirt steak topped with grilled scallions. Served with refried beans, one quesadilla, rice, shredded lettuce and sour
cream. 12.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato. 11.95

CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers. Served
with choice of potato and vegetable. 14.95

CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served
over fettuccini. 11.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle - Sub Chili 1.50
VEGETABLE: Broccoli
DRINK: Grey Goose Cherry Noir & Sprite 5.00
BEER: Domestic Priced Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95