Sunday, August 23, 2015

MONDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *Video Gaming available in bar area*

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our fried caesar wrap. Served with your choice of soup or
salad. Sorry no substitutions! 6.95

AVOCADO BURGER
A 10oz black Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle ranch. Served with fries and a pickle. 9.25

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our
homemade bbq sauce. Served with a side of ranch dressing. 8.95

FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and
chipotle ranch. Served with rice and beans. 10.95

CAJUN CHICKEN SANDWICH
Boneless breast grilled with Cajun seasonings topped with grilled onions & peppers. Served with fries and a pickle. 7.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little thanksgiving all year round. Served with homemade mashed potatoes and cranberry
sauce. 7.95

 ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Minestrone - Sub Chili 1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Absolut Ruby Red Grapefruit & Sprite 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *Video Gaming available in bar area*

MONDAY DINNER

APPETIZER: DEEP FRIED PICKLES  5.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year
round. Served with homemade mashed potatoes and cranberry
sauce. 7.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black
beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade bbq sauce. Served with a side of ranch dressing. 8.95

DIABLO PORK MEDALLIONS
Two pork medallions sautéed diablo sauce. A bit spicy!!! Served
with potato and vegetable of the day. 11.95

MIKE'S FAVORITE NY STRIP
N.Y. Strip sautéed with onions, mushrooms,garlic and red wine.
Served with veggies and choice of potato. 16.95

CAJUN CHICKEN
Tender, boneless breast of chicken char-grilled with Cajun spices
and topped with grilled onions and peppers. Served with veggies
and choice of potato. 10.95

CAJUN GRILLED SHRIMP
Gulf shrimp char-grilled with authentic Cajun spices and served
over garlic bread. Served with potato & veggie. 15.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Minestrone - Sub Chili 1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Absolut Ruby Red Grapefruit & Sprite 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 & Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95

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