*Video Gaming available in bar area*
MONDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our steak hoagie . Served with your choice of soup or salad.
Sorry no substitutions!6.95
CHICKEN PESTO WRAP
Grilled chicken breast, Asiago cheese, lettuce, tomato, and pesto
mayonnaise wrapped up in a flour tortilla. Served with fries and a
pickle. 7.95
LONDON BROIL SALAD
A bed of mixed greens topped with char grilled London broil, tomatoes, red onions, avocados, cheddar cheese and tortilla crisps. Served with a side of chipotle ranch dressing. 9.95
SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa. 9.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French roll with tomato chive aioli. Served with fries and a pickle. 9.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a
homemade turkey gravy. A little thanksgiving all year round. Served
with homemade mashed potatoes and cranberry sauce. 7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Buttered CornDRINK: Absolut Pear & Sprite 5.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95
ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY 10.95!
*Video Gaming available in bar area*
MONDAY DINNER
APPETIZER: CAJUN FISH BITES
Atlantic Cod deep fried in our fish batter, dusted in cajun seasoning and served with tartar sauce. 7.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a
homemade turkey gravy. A little thanksgiving all year round. Served
with homemade mashed potatoes and cranberry sauce. 7.95
SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream
and topped with con queso, lettuce, and tomatoes. Served with refried
beans, rice, and a side of salsa. 9.95
CHICKEN ALFREDO WITH PESTO
Grilled chicken breast sautéed with our homemade alfredo pesto sauce
and tossed with fettuccini. 11.95BORDELAISE PORK MEDALLIONS
Two pork medallions sautéed in Bordelaise sauce! Served with vegetable of the day and choice of potato. 11.95
JERK BAKED COD
Cod filet grilled with lemon butter and baked with Italian bread crumbs and jerk spices. Served with veggies and choice of potato. 10.95
LONDON BROIL SALAD
A bed of mixed greens topped with char grilled London broil, tomatoes,
red onions, avocados, cheddar cheese and tortilla crisps. Served with a
side of chipotle ranch dressing. 10.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Buttered Corn
DRINK: Absolut Pear & Sprite 5.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheese Cake 3.95
No comments:
Post a Comment