ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! *Video Gaming available in bar area*
SUNDAY LUNCH
BACON CHEESE BURGER WRAP
10 oz burger patty with cheese, bacon, lettuce. tomato on a tortilla wrap served with fries and a pickle. 8.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 8.95
COD CLUB
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce. Served with fries and a pickle. 8.95
CAJUN CHICKEN SPINACH SALAD
Grilled Chicken breast with Cajun spices served on top of our
fresh spinach salad mixed with diced tomatoes, chopped egg,
red onion, sliced mushrooms, and hot bacon dressing on the
side. 8.95
TUNA & AVOCADO
Fresh tuna salad served with sliced avocado and fresh fruit. 7.95
POT ROAST TACOS
Our homemade pot roast served on flour tortillas. Topped with
lettuce, tomatoes, and cheese. Served with rice and beans. 8.95
SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted
potatoes,sautéed spinach and Sweet San Marzano Tomato
Sauce. 10.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
SHOT: Jager Spice 3
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Fried Ice Cream 3.95
ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *Video Gaming available in bar area*
SUNDAY DINNER
APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried Gulf shrimp tossed in our buffalo
sauce and served with blue cheese dressing. 8.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust. 8.95
SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted
potatoes,sautéed spinach and Sweet San Marzano
Tomato Sauce. 14.95
CAJUN CHICKEN SPINACH SALAD
Grilled Chicken breast with Cajun spices served on top of
our fresh spinach salad mixed with diced tomatoes, chopped egg, red onion, sliced mushrooms, and hot bacon dressing on the side. 9.95
TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato. 11.95
GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice of potato. 15.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite Coors Lite Pints 2.00 & Pitchers 7.00
SHOT: Jager Spice 3
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Fried Ice Cream 3.95
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