*ALL U can eat FISH FRY every Wednesday & Friday*
SUNDAY LUNCH
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 7.95
CHICKEN SPUD
Baked potato topped with our homemade Chicken Mix, con
queso, lettuce, diced tomatoes and sour cream. 7.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with dill Hollandaise sauce.
Served with vegetable and choice of potato. 9.95
STEAK & CHEDDAR
Thin sliced beef grilled on white bread with cheddar cheese and
served with horseradish sauce. Served with fries and a pickle. 8.95
LOW CAL TURKEY BURGER
No bun, served with a side of fruit, salad and choice of dressing
on the side. 8.95
THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw,
lettuce, tomato, ketchup, and corned beef. Be careful its BIG!!
Served with a pickle and fries. 8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 / Sub Chili 1.50
VEGETABLE: Corn
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Apple Blossom Ala Mode 3.95
SUNDAY DINNER
APPETIZER: SPINACH DIP
A creamy blend of spinach, artichokes and seasonings served with
tortilla chips for dipping. 7.95
PRIME RIB
A 12 oz cut of prime rib served with choice of potato & vegetable. 17.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with dill Hollandaise sauce. Served
with vegetable and choice of potato. 14.95
FETA PORK MEDALLIONSTwo pork medallions sautéed with onions, mushrooms, shallots, garlic,
and topped with Feta cheese. Served with choice of potato and
vegetable. 11.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust. 8.95
IRISH STEAK PASTA
N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and
mushrooms, with an Irish whiskey cream sauce. Served over pasta. 12.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 / Sub Chili 1.50
VEGETABLE: Corn
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Apple Blossom Ala Mode 3.95
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