THURSDAY DINNER

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APPETIZER: HOT FETA ARTICHOKE DIP  7.95
CHICKEN CHIMICHANGA
Our homemade chicken mix, cheddar cheese, & sour cream
wrapped in a flour tortilla,deep fried and topped with lettuce,
tomato and con queso. Served with rice, salsa, refried beans. 8.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions & green
peppers. Served with flour tortillas,refried beans,Spanish Rice,
pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 9.95
COCONUT COD DINNER
Atlantic cod deep fried in our coconut batter. Served with a side
of mango relish, fries and cole slaw. 10.95
SPAGHETTI & TURKEY MEATBALLS
Homemade turkey meatballs simmered in our marinara sauce
served over spaghetti. Served with garlic bread. 8.95
FETA BURGER
Our 10 oz burger char-grilled and topped with Feta cheese, grilled
,mushrooms, onions and a side of our homemade BBQ sauce.
Served with fries and a pickle. 7.95
ROMANO PORK MEDALLIONS
Two pork medallions topped with bread crumbs and a romano
parmesan cheese blend, baked in a garlic butter sauce. Served
with choice of potato and vegetable of the day. 11.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - sub chili 1.50
VEGETABLE: Southwest mix
MARTINI: Sunset 6
BEER: Corona & Corona Lite 2.50
DRINK: Jose Cuervo Margaritas on the rocks 3.50
WINE: Fetzer Quartz Red or White 6
DESSERT: Carrot Cake 3.95