SUNDAY DINNER

*Join us every Wednesday and Friday for all you can eat Fish Fry *

APPETIZER: HAM & CHEESE QUESADILLAS
Tasty ham and cheddar cheese with tomatoes, green onion & mushrooms served in a flour tortilla.
Served with sour cream, guacamole, & salsa. $7.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky
crust. $7.95

CAJUN STEAK
New York strip grilled with CAJUN seasonings and topped with green peppers & onions. Served with
veggie and choice of potato. $16.95

ROMANO PORK MEDALLIONS
Two pork medallions topped with bread crumbs and a romano parmesan cheese blend, baked in a
garlic butter sauce. Served with choice of potato and vegetable of the day. $10.95

SHRIMP PALERMO
Gulf shrimp sautéed with ground Italian sausage, tomatoes, and herbs in a Parmesan cream
sauce. Served over linguine. (a bit spicy) $15.95

SALMON CAESAR SALAD
Our traditional caesar salad topped with fresh salmon, tomatoes and red onions $12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD (sub caesar salad 1.00)
SOUP: French Onion - sub chili 1.50
VEGETABLE: Mixed Veggies
BEER: Domestic Pints 2.00 / Domestic Pitchers 7.00
DRINK: Absolut Peppar Bloody Mary 5.00
WINE: Barefoot Moscato 5.25
DESSERT: Carrot Cake 3.95