WEDNESDAY DINNER

** ONLY 4 DAYS UNTIL OUR ST. PATRICK'S DAY BASH!!!**
**Join us Sunday 3/17 for the" BIGGEST BASH in the BURBS"

APPETIZER: HONG KONG LOUIE NACHOS
Fried wontons topped with a prosciutto cream sauce, banana pepper rings,
Asiago and mozzarella cheese.  $7.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to order. Served with
vegetable and choice of potato.  $15.95
MARSALA PORK MEDALLIONS
Two pork medallions sautéed with shallots, garlic, mushrooms and marsala
wine. Served with veggie and choice of potato.  $11.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies.
A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Cole slaw
upon request. (No refills if sharing)  $9.95
P.J.'S CHICKEN FINGER BOWL
Home made mashed potatoes topped with brown gravy, corn, our famous
chicken fingers, and melted cheese!! Served with choice of soup or salad.  $7.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.  $9.95
CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served with
vegetable and choice of potato.  $13.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Indian Summer Corn Chowder / sub chili 1.50
VEGETABLE: Sautéed spinach and mushrooms
DRINK: Grey goose citron & mixer 5.00
BEER: 2.25 Domestic bottles
SHOT: Dr. McGulicuddy's Grape, Vanilla, Root beer, or Apple Pie 2.00
DESSERT:Yummy Carrot Cake 3.95