SATURDAY DINNER

*Join us every Wednesday and Friday for all you can eat Fish Fry *

APPETIZER: CRAB DIP
Served with toasted crostini's 7.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black
beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our
homemade bbq sauce. Served with a side of ranch dressing. 8.25
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and
topped with our very own homemade BBQ sauce. Served with
vegetable & potato. 14.95
THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw, lettuce,
tomato, ketchup, and corned beef. Be careful its BIG!! Served with a
pickle and fries. 7.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day. 9.95
CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with
grilled onions & peppers. Served with choice of potato & vegetable. 10.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and
choice of potato. $13.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Broccoli Cheese / sub chili 1.50
VEGETABLE: Sautéed Spinach and Bacon
BEER: Summer Shandy Pints 3.50
DRINK: Tres Leches & Hot Chocolate 4.00
DESSERT: Carrot Cake 3.95