TUESDAY LUNCH 1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Turkey & Swiss on Multigrain. Served with your choice of soup or
salad. Sorry no substitutions or modifications!
9.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes,
gravy and vegetable of the day.
12.95
BURGER OF THE MONTH: THE BROOKLYN
Our half pound Angus burger patty char grilled topped with Swiss cheese, 1000
Island sauce placed on top of a bed of grilled sauerkraut and a heaving layer of
17.95
P.J.'S SPICY CHICKEN SANDWICH
A boneless breast fried in our famous chicken finger batter infused with garlic,
crushed red pepper and cajun seasoning then topped with parmesan onion strings,
pepper jack cheese, lettuce, tomato and a side of ranch dressing. Served on a
14.95
CHILI BURRITO BOWL
Layers of chili, rice, refried beans, cheddar cheese, con queso, shredded lettuce,
diced tomatoes and sour cream!
12.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice
pilaf.
15.95
BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub chili $1.50
VEGETABLE: Green Beans
DRINK: Select Specialty Martinis 7.00
BEER: Blue Moon Pints 4.00
DESSERT: Chocolate Cake 6.95
APPETIZER: POT ROAST NACHOS 18.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day.
12.95
BURGER OF THE MONTH: THE BROOKLYN
Our half pound Angus burger patty char grilled topped with Swiss cheese, 1000 Island
sauce placed on top of a bed of grilled sauerkraut and a heaving layer of Corned Beef. All
stacked and grilled on Rye. Served with fries and a pickle.
17.95
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
15.95
CHICKEN VALENCIA
Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,
crushed red peppers and green onion served over pasta. A bit spicy!!
HUNTER STYLE STEAK
N.Y. Strip sautéed with garlic, tomatoes, red onions, mushrooms, lemon, in a red wine
sauce. Served with vegetable and choice of potato.
26.95
BOURBON GLAZED PORK CHOP
Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with choice
of potato & Chef's vegetable.
14.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots.
Served with choice of potato and vegetable.
15.95
BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub chili $1.50
VEGETABLE: Green Beans
DRINK: Select Specialty Martinis 7.00
BEER: Blue Moon Pints 4.00
DESSERT: Chocolate Cake 6.95
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