Monday, April 10, 2017

TUESDAY LUNCH AND DINNER


TUESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our LA club wrap. Served with your choice of soup
or salad. Sorry no substitutions!
6.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day.
8.95

TEXAS BURGER
Char-grilled and topped with cheddar cheese, bacon, grilled onions, and a side of our homemade BBQ sauce on a bun. Served with fries.
8.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream
sauce with fresh vegetables. Served over rice.
8.95

BBQ PORK SPUD
Baked Potato topped with BBQ pork,cheddar cheese,
shredded lettuce, tomatoes & sour cream.
8.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, with hot bacon dressing.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - Sub Chili 1.50
VEGETABLE: Carrots
WINE: Chateau Souverain Chardonnay 7.00
BEER: Blue Moon Pints 4.00
DRINK: Bulleit Rye 5.00
DESSERT: Boston Cream Pie 4.95

TUESDAY DINNER

APPETIZER: TEX MEX EGG ROLLS
Cheddar cheese, refried beans, chicken and BBQ sauce
wrapped in an egg roll and deep fried.
7.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.
8.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day.
8.95

CAJUN STEAK
New York strip grilled with CAJUN seasonings and
topped with green peppers & onions. Served with veggie
and choice of potato.
16.95

SALMON VALENCIA
Fresh salmon sautéed in olive oil ,fresh garlic, tomatoes,
green onions, crushed red pepper .Served with potato
and vegetable.
14.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun
seasonings, garlic and then topped with blue cheese.
Served with veggie and choice of potato.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - Sub Chili 1.50
VEGETABLE: Carrots
WINE: Chateau Souverain Chardonnay 7.00
BEER: Blue Moon Pints 4.00
DRINK: Bulleit Rye 5.00
DESSERT: Boston Cream Pie 4.95

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