Thursday Specials

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our grilled ham and cheese on a pretzel roll. Served with your choice of soup or salad. Sorry no substitutions! 6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 11.95

TURKEY MELT
Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with fries. 8.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way. Mama Mia!!! Served with garlic bread. 8.95

DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 9.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing. 9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Broccoli and Cauliflower
SHOT: Captain Morgan Loco Nut 3.00
DRINK: Jose Cuervo Margaritas on the rocks 3.50
BEER: Corona and Corona Light bottles 2.50
WINE: Chateau Souverain Cabernet Sauvignon 7.00
DESSERT: Pecan Pie 4.95

THURSDAY DINNER

APPETIZER: DEEP FRIED PICKLES
Battered pickles deep fried and served with a side of ranch. 5.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 11.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way. Mama Mia!!! Served with garlic bread. 9.95

CHICKEN MARSALA
Boneless breast of chicken sautéed with fresh garlic, shallots, mushrooms and Marsala wine. Served with vegetable and choice of potato. 12.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing.
9.95

HOME STYLE CHOP
Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and vegetable of the day. 11.95

SALMON OSCAR (Village Style)
Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce. Served with veggies and your choice of potato. 15.95

DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Broccoli and Cauliflower
SHOT: Captain Morgan Loco Nut 3.00
DRINK: Jose Cuervo Margaritas on the rocks 3.50
BEER: Corona and Corona Light bottles 2.50
WINE: Chateau Souverain Cabernet Sauvignon 7.00
DESSERT: Pecan Pie 4.95