SATURDAY LUNCH AND DINNER

SATURDAY LUNCH

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
10.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
15.95

SHRIMP PALERMO
Gulf shrimp sautéed with ground Italian sausage, tomatoes, and herbs in a Parmesan cream sauce. Served over fettuccine. (a bit spicy)
9.95

BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
7.95

BEEF TOSTADA'S
Seasoned ground beef tostadas topped with lettuce, tomatoes and cheddar cheese. Served with refried beans, Spanish rice and a side of
salsa.
8.95

CHICKEN SALAD TWINS
Our homemade Chicken salad topped with melted American cheese on an English muffin. Served with fries and a pickle.
8.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans,
tomatoes, shredded pork, tortilla crisps, and drizzled with our
homemade BBQ sauce. Served with a side of ranch dressing.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Carrots
WINE: Chateau Souverain Chardonnay 7.00
BEER: Side Kick Bottles 4.00
DRINK: Bulleit Rye & Coke 5.00
DESSERT: Boston Cream Pie 4.95

SATURDAY DINNER

APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black
olives, lettuce, cheddar cheese and green onions, topped with a little
sour cream.
7.95

SHRIMP PALERMO
Gulf shrimp sautéed with ground Italian sausage, tomatoes, and herbs
in a Parmesan cream sauce. Served over fettuccine. (a bit spicy)
15.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
10.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato & vegetable.
18.95

CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served
with vegetable and choice of potato.
14.95

ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots topped with
parmesan & Asiago cheese then baked to a golden brown. Served with
choice of potato and vegetable of the day.
11.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
15.95

STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp. Served
with vegetable and choice of potato.
18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Carrots
WINE: Chateau Souverain Chardonnay 7.00
BEER: Side Kick Bottles 4.00
DRINK: Bulleit Rye & Coke 5.00
DESSERT: Boston Cream Pie 4.95