Wednesday, April 20, 2016

THURSDAY LUNCH AND DINNER


 VIDEO GAMING IN BAR AREA

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our patty melt. Served with your choice of soup
or salad. Sorry no substitutions!
6.95

TEXAS CHICKEN SANDWICH
Deep fried chicken breast topped with grilled onion, cheddar cheese,bacon and a side of our homemade BBQ sauce! Served with fries and a pickle.
9.25

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

TURKEY WRAP
All white turkey, mozzarella cheese, lettuce, tomatoes, red onions all wrapped up in a tortilla. Served a side of fat free honey mustard and fruit.
8.95

MUFFULETTA SALAD
Mixed greens topped with ham, salami, mortadella, mozzarella cheese,tomatoes and olive relish. Served with a side of our dijon vinaigrette dressing.
9.95

COUNTRY FRIED STEAK SANDWICH
Battered N.Y. Strip on French roll with lettuce ,tomato and Cajun Mayonnaise. Served with fries and pickle.
9.95

TUNA & AVOCADO
Fresh tuna salad served with sliced avocado and fresh
fruit.
7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Honey Glazed Carrots
BEER: Corona Bottles 2.50
DRINK: Margaritas on the rocks 3.50
SHOT: Uncle Bobs Root beer whiskey 2.00
DESSERT: Boston Cream Pie 4.95

VIDEO GAMING IN BAR AREA

THURSDAY DINNER

APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and
cheddar cheese. Served with sour cream.
8.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge)
with grilled onions & green peppers. Served with flour
tortillas,refried beans,Spanish Rice, pico de gallo,
lettuce, cheddar cheese, guacamole & sour cream.
10.95

COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and
topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

CAJUN GRILLED SHRIMP
Gulf shrimp char-grilled with authentic Cajun spices and served over garlic bread. Served with potato & veggie.
15.95

CHICKEN DIVAN
Boneless chicken breast sautéed with fresh broccoli in a creamy Swiss cheese sauce. Served over pasta.
10.95

MUFFULETTA SALAD
Mixed greens topped with ham, salami, mortadella,
mozzarella cheese,tomatoes and olive relish. Served with
a side of our dijon vinaigrette dressing.
9.95

BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled.
Served with choice of potato & vegetable.
11.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Honey Glazed Carrots
BEER: Corona Bottles 2.50
DRINK: Margaritas on the rocks 3.50
SHOT: Uncle Bobs Root beer whiskey 2.00
DESSERT: Boston Cream Pie 4.95

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