SUNDAY LUNCH
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a
flaky crust. While it lasts!!
11.95
POT ROAST & PEPPER JACK SANDWICH
Our homemade pot roast with melted pepper jack cheese and topped with onion shoestrings.
Served on a hoagie roll with fries and a pickle.
16.95
VTG SMASH BURGER
Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche
bun. Served with fries and a pickle.
17.95
RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world
famous chicken fingers.
17.95
L.A. CLUB WRAP
Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle.
16.95
SHRIMP PARMESAN SANDWICHFried shrimp tossed with red sauce and topped with parmesan and mozzarella cheese. Served on
a pretzel bun with fries and a pickle.
16.95
BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our homemade caesar dressing and
topped with BBQ pork.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of mushroom - sub Chili 1.50
VEGETABLE: Mixed vegetables
BEER: Miller lite pints 3.00-Pitchers 9.00
DRINK: Surf side Vodka Ice Tea & Lemonade 5.00-Bloody Mary's 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
SUNDAY DINNER
APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried Gulf shrimp tossed in our buffalo sauce and served with blue
cheese dressing.
14.95
BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our homemade caesar dressing
and topped with BBQ pork.
18.95
HUNTER PORK CHOP
Thick cut Pork chop sautéed with tomatoes, red onions, mushrooms, olive oil, lemon,
and a red wine sauce. Served with vegetable and choice of potato.
17.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped
with a flaky crust. While it lasts!!
11.95
VTG SMASH BURGER
Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a
brioche bun. Served with fries and a pickle.
17.95
STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over
pasta.
19.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable
of the day.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of mushroom - sub Chili 1.50
VEGETABLE: Mixed vegetables
BEER: Miller lite pints 3.00-Pitchers 9.00
DRINK: Surf side Vodka Ice Tea & Lemonade 5.00-Bloody Mary's 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95



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