Friday, August 7, 2026

SATURDAY LUNCH AND DINNER



 SATURDAY LUNCH

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped

with our very own homemade BBQ sauce. Served with vegetable, potato and

choice of soup or salad.

19.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country

gravy. Served with homemade mashed potatoes and vegetable of the day.

15.95

ASIAGO BURGER

Our Angus patty topped with Asiago cheese, grilled onions, lettuce, tomato and

tomato chive aioli. Served on a brioche bun with fries and a pickle.

17.95

CALIFORNIA WRAP

Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with

our finger mustard and wrapped up inside a giant tortilla. Served with fries and a

pickle.

16.95

HAM TURKEY AND SWISS PRETZEL ROLL

Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with dijon mustard.

Served with fries and a pickle.

16.95

POT ROAST STUFFED SPUD

Fresh baked potato topped with our slow roasted Pot Roast and brown gravy.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato- sub Chili 1.50

VEGETABLE: Broccoli

BEER: Anti hero Pints 6.00

DRINK: Surf Side vodka iced tea lemonade 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95



SATURDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered

and served with tortilla chips.

10.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country

gravy. Served with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped

with our very own homemade BBQ sauce. Served with vegetable, potato and

choice of soup or salad.

19.95

IRISH STEAK PASTA

N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with

an Irish whiskey cream sauce. Served over pasta.

19.95

ITALIANO PORK CHOP

Boneless pork chop sautéed with marinara,mushrooms, and Italian seasonings.

Served with veggie & potato.

17.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable

and choice of potato.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato- sub Chili 1.50

VEGETABLE: Broccoli

BEER: Anti hero Pints 6.00

DRINK: Surf Side vodka iced tea lemonade 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

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