FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Turkey & Swiss. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
16.95
BURGER OF THE MONTH: THE WILD ONE
BUILT FOR BURGER LOVERS. A half-pound blend of Wagyu, Boar, and Elk topped with Swiss
cheese, a savory sauté of mushrooms and bacon bits. crispy onion strings, and roasted garlic aioli
18.95
CHICKEN STIR FRY
Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over
rice.
12.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
GULF COAST BEEF SANDWICH
Thin sliced roasted Angus beef topped with melted mozzarella cheese, Avocado, Pico de Gallo &
15.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed
spinach, onions, tomatoes and topped with a white wine butter sauce.
20.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red onion and
mushrooms. Served with hot bacon dressing.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda / sub Chili 1.50
VEGETABLE: Broccoli
BEER: Modelo Oro Cans 5.00
DRINK: Surf Side Peach Tea 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
APPETIZER: SHRIMP SCAMPI 14.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
BURGER OF THE MONTH: THE WILD ONE
Swiss cheese, a savory sauté of mushrooms and bacon bits. crispy onion strings, and
roasted garlic aioli on a toasted brioche bun. Served with fries and your choice of soup or
salad.
18.95
CHICKEN STIR FRY
Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce.
Served over rice.
12.95
STEAK & GRILLED GARLIC SHRIMP
New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable.28.95
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers.
Served with choice of potato & vegetable.
17.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over
sautéed spinach, onions, tomatoes and topped with a white wine butter sauce.
20.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red onion
and mushrooms. Served with hot bacon dressing.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda / sub Chili 1.50
VEGETABLE: Broccoli
BEER: Modelo Oro Cans 5.00
DRINK: Surf Side Peach Tea 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
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