Sunday, June 7, 2026

MONDAY LUNCH AND DINNER



 MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our homemade chicken salad on white bread. Served with your choice

of soup or salad. Sorry no substitutions or modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a

homemade turkey gravy. A little Thanksgiving all year round. Served with

homemade mashed potatoes and cranberry sauce. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO

SOUP OR SALAD)

9.95

CALIFORNIA WRAP

Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese

topped with our finger mustard and wrapped up inside a giant tortilla. Served

with fries and a pickle.

16.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix,

tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ

sauce. Served with a side of ranch dressing.

18.95

ASIAGO BURGER

Our Angus patty topped with Asiago cheese, grilled onions, lettuce, tomato

and tomato chive aioli. Served on a brioche bun with fries and a pickle.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken and rice - sub Chili 1.50

VEGETABLE: Mixed

BEER: Miller lite pints 3.00

DRINK: Sun cruiser Iced tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95



MONDAY DINNER

APPETIZER: BBQ PORK QUESADILLA

A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour

cream and guacamole.

15.95

ASIAGO BURGER

Our Angus patty topped with Asiago cheese, grilled onions, lettuce, tomato and

tomato chive aioli. Served on a brioche bun with fries and a pickle.

17.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade

turkey gravy. A little Thanksgiving all year round. Served with homemade mashed

potatoes and cranberry sauce. While it lasts!!

14.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of

potato & Chef's vegetable.

16.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then

simmered in our homemade Marinara sauce. Served with vegetable and choice of

potato.

17.95

HOT ROAST BEEF SANDWICH

Tender thin sliced beef piled high on white bread and topped with brown gravy.

Served with homemade mashed potatoes and gravy.

16.95

SHRIMP AL FORNO PAN BAKE

Gulf shrimp sautéed with shallots and garlic in a Parmesan cream sauce and penne

pasta then baked with Italian bread crumbs.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken and rice - sub Chili 1.50

VEGETABLE: Mixed

BEER: Miller lite pints 3.00

DRINK: Sun cruiser Iced tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95

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