WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade chicken salad on white bread. Served with your choice of soup or
salad. Sorry no substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce
available on request. While it lasts!!
19.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of
Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup
or salad. ** Also available on grilled chicken, just ask =D **
17.95
TURKEY WRAP
All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped up in a
tortilla. Served a side of fat-free honey mustard and fruit.
15.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion
strings Served with a side chipotle ranch dressing.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub Chili 1.50
VEGETABLE: Carrots
BEER: Domestic bottles 3.00
DRINK: Sun cruiser Iced tea 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
WEDNESDAY DINNER
APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese
and green onions, topped with a little sour cream.
9.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of Cilantro
Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup or salad. ** Also
available on grilled chicken, just ask =D **
17.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
16.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
IRISH STEAK PASTA
N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey
cream sauce. Served over pasta.
19.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available
on request. While it lasts!!
19.95
CHICKEN PICO DE GALLO
A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella
cheese. Served over Spanish rice.
16.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings
Served with a side chipotle ranch dressing.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub Chili 1.50
VEGETABLE: Carrots
BEER: Domestic bottles 3.00
DRINK: Sun cruiser Iced tea 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
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