TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak house wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
14.95
MONTANA'S CHICKEN SANDWICH
Fresh cut chicken breast fried in our famous chicken finger batter with Montana's special
recipe sauce. Served on a brioche bun with fries and a pickle.
14.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of
Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup
or salad. ** Also available on grilled chicken, just ask =D **
17.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
BEEF B.L.T.
Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white bread.
Served with fries and a pickle.
16.95
STEAK FAJITA TACO SALAD
A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,
topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.
Served with a side of salsa.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato - sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Blue moon pints 4.00
DRINK: Buchanan's Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
TUESDAY DINNER
APPETIZER: BBQ PORK QUESADILLA
A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream and
guacamole.
15.95
STEAK FAJITA TACO SALAD
A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,
topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.
Served with a side of salsa.
19.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of
Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup
or salad. ** Also available on grilled chicken, just ask =D **
17.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice
of potato.
19.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
14.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
BOURBON GLAZED CHICKEN FAJITAS
Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a bourbon
sauce. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce,
cheddar cheese, guacamole & sour cream.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato - sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Blue moon pints 4.00
DRINK: Buchanan's Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
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