SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced Avocado,
Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of Cilantro Ranch. All nestled
on a buttered brioche bun. Served with fries and choice of soup or salad. ** Also available on grilled
chicken, just ask =D **
17.95
CHILI BURRITO BOWL
Layers of chili, rice, refried beans, cheddar cheese, con queso, shredded lettuce, diced tomatoes and
sour cream!
15.95
PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
CAJUN SHRIMP CAESAR SALAD
Grilled shrimp with cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar
dressing, Asiago cheese and croutons.
17.95
BBQ PORK SPUD
Baked Potato topped with BBQ pork,cheddar cheese, shredded lettuce, tomatoes & sour cream.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken rice- sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Allagash white 16oz can 9.00
DRINK: Moscow Mule 8.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
SATURDAY DINNER
APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions. Served with a side of
ranch dressing.
9.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced Avocado, Shredded
Romaine lettuce and our Santa Fe salsa. Finished with a dollop of Cilantro Ranch. All nestled on a buttered
brioche bun. Served with fries and choice of soup or salad. ** Also available on grilled chicken, just ask =D **
17.95
SHRIMP AL FORNO PAN BAKE
Gulf shrimp sautéed with shallots and garlic in a Parmesan cream sauce and penne pasta then baked with
Italian bread crumbs.
19.95
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of
potato & vegetable.
17.95
SKIRT STEAK BERNAISE
Grilled seasoned Skirt Steak topped with bernaise sauce. Served with mashed potatoes & vegetable.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken rice- sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Allagash white 16oz can 9.00
DRINK: Moscow Mule 8.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95
No comments:
Post a Comment