1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Steakhouse Wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
SANDWICH OF THE MONTH: THE VERA CRUZ FISH SANDWICH
This isn’t some drive-thru fish situation hiding under a square of cheese. This is a big,
golden, deep-fried Atlantic cod filet that crunches when you look at it sideways. We set it on
Sun-dried Guajillo Pepper Lime Aioli. That aioli? It’s smoky & spicy. It’s got just enough heat
to make your taste buds sit up straight and pay attention. One bite and you’re nowhere near
boring. You’re on the coast, the breeze is salty, and your sandwich has personality. March
just found its flavor. Served with your choice of soup or salad.
17.95
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey
gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce. While it lasts!!
13.95
JYD WRAP
Named after our favorite Junk Yard Dog, Jeff, this wrap has grilled chicken, grilled onions,
pico de gallo, fresh jalapeño, ranchero salsa and mozzarella cheese. Be careful it's a bit
spicy!! Served with french fries and a pickle.
16.95
ROAST BEEF SANDWICH
Tender roast beef (served cold) piled on multi grain bread with lettuce, sliced tomato,
cheddar cheese & a horseradish aioli. Served with french fries and a pickle.
16.95
MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons
and Penne Pasta.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Fireball Blazing Apple 6.00
DESSERT: Chocolate Peanut Butter Pie 6.95
APPETIZER: DEEP FRIED PICKLE CHIPS
Battered pickle chips deep fried and served with a side of ranch.
8.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey
gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce. While it lasts!!
13.95
SANDWICH OF THE MONTH: THE VERA CRUZ FISH SANDWICH
This isn’t some drive-thru fish situation hiding under a square of cheese. This is a big,
golden, deep-fried Atlantic cod filet that crunches when you look at it sideways. We set it on
a fresh French roll with crisp lettuce and tomato, then crown it with our homemade Mexican
Sun-dried Guajillo Pepper Lime Aioli. That aioli? It’s smoky & spicy. It’s got just enough heat
boring. You’re on the coast, the breeze is salty, and your sandwich has personality. March
just found its flavor. Served with your choice of soup or salad.
17.95
ROAST BEEF DINNER
Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served
with homemade mashed potatoes and vegetable of the day.
16.95
GARLIC PORK CHOP
Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the day
and choice of potato.
16.95
CAJUN COD
Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and
onions. Served with potato & veggie.
15.95
MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons
and Penne Pasta.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef Barley - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Fireball Blazing Apple 6.00
DESSERT: Chocolate Peanut Butter Pie 6.95
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