1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Ham & Cheese on White bread. Served with your choice of soup or salad. Sorry no substitutions or modifications!
9.95
SANDWICH OF THE MONTH: THE VERA CRUZ FISH SANDWICH
This isn’t some drive-thru fish situation hiding und
er a square of cheese. This is a big, golden, deep-fried Atlantic cod filet that crunches when you look at it sideways. We set it on a fresh French roll with crisp lettuce and tomato, then crown it with our homemade Me
xican Sun-dried Guajillo Pepper Lime Aioli. That aioli? It’s smoky & spicy. It’s got just enough heat to make your taste buds sit up straight and pay attention. One bite and you’re nowhere near boring. You’re on the coast, the breeze is salty, and your sandwich has personality. March just found its flavor. Served with your choice of soup or salad.
er a square of cheese. This is a big, golden, deep-fried Atlantic cod filet that crunches when you look at it sideways. We set it on a fresh French roll with crisp lettuce and tomato, then crown it with our homemade Me
xican Sun-dried Guajillo Pepper Lime Aioli. That aioli? It’s smoky & spicy. It’s got just enough heat to make your taste buds sit up straight and pay attention. One bite and you’re nowhere near boring. You’re on the coast, the breeze is salty, and your sandwich has personality. March just found its flavor. Served with your choice of soup or salad.
17.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little
Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!
PINEAPPLE EXPRESS CHICKEN
Grilled chicken breast homemade B.B.Q. sauce, roasted peppers, Swiss cheese and grilled pineapple slices on a french roll. Served with fries and a pickle.
15.95
L.A. CLUB WRAP
Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle.
14.95
PHILLY STEAK
Thin sliced Rib-Eye steak grilled with mushrooms, onions and topped with mozzarella cheese and served on a french roll. Served with fries and a pickle.
15.95
MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Bushmills & Mixer 5.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
APPETIZER: BBQ WINGS
Served with Ranch dressing.
10.95
SANDWICH OF THE MONTH: THE VERA CRUZ FISH SANDWICH
This isn’t some drive-thru fish situation hiding under a square of cheese. This is a big, golden, deep-fried
Atlantic cod filet that crunches when you look at it sideways. We set it on a fresh French roll with crisp lettuce
and tomato, then crown it with our homemade Mexican Sun-dried Guajillo Pepper Lime Aioli. That aioli? It’s
smoky & spicy. It’s got just enough heat to make your taste buds sit up straight and pay attention. One bite
and you’re nowhere near boring. You’re on the coast, the breeze is salty, and your sandwich has personality.
17.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little
Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!
13.95
CHICKEN ITALIANO
A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our homemade
Marinara sauce. Served with vegetable and choice of potato.
16.95
2 POT ROAST SLIDERS
Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and fried onion strings served on brioche buns. Served with fries, pickle and a side of brown gravy.
16.95
BOURBON GLAZED PORK CHOP
Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.
16.95
SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and
choice of potato.
18.95
MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Bushmills & Mixer 5.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95






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