1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Juanita Wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications!
9.95
SANDWICH OF THE MONTH: THE HOT HONEY HEATWAVE
A giant chicken breast, fried in our world famous chicken finger batter, comes out golden, ridged, and loud with
crunch. It gets drenched in our homemade rich HOT HONEY GLAZE where smooth sweetness meets a bold,
tangy heat, all rounded out with a buttery finish and a slow-building flicker of crushed red pepper warmth on a
toasty Brioche bun with crisp lettuce & tomato. Sticky. Spicy. Sweet with a little swagger. Served with fries,
pickle and choice of soup or salad.
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
While it lasts!!
13.95
CHICKEN PICO DE GALLO SANDWICH
A char-grilled chicken breast topped with melted mozzarella cheese and spicy pico de gallo. Served on a bun
with fries and a pickle.
13.95
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
POT ROAST TACOS
Our homemade pot roast served on flour tortillas. Topped with lettuce, tomatoes, and cheese. Served with rice
and beans.
16.95
BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes, cucumbers,
bacon and mozzarella cheese!
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
SOUP: Wisconsin Beer Cheese - sub Chili 1.50
VEGETABLE: Greenbean Parmesan
BEER: Blue Moon Pints 4.00
DRINK: Select Specialty Martinis 7.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
TUESDAY DINNER
APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour cream.
14.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
While it lasts!!
13.95
SANDWICH OF THE MONTH: THE HOT HONEY HEATWAVE
A giant chicken breast, fried in our world famous chicken finger batter, comes out golden, ridged, and loud with
tangy heat, all rounded out with a buttery finish and a slow-building flicker of crushed red pepper warmth on a
toasty Brioche bun with crisp lettuce & tomato. Sticky. Spicy. Sweet with a little swagger. Served with fries,
pickle and choice of soup or salad.
17.95
CHICKEN PICO DE GALLO
A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese. Served
over Spanish rice.
14.95
CARNE ASADA
Grilled seasoned skirt steak topped with grilled scallions. Served with refried beans, one quesadilla, rice,
shredded lettuce and sour cream.
18.95
HUNTER PORK CHOP
Thick cut Pork chop sautéed with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine sauce.
Served with vegetable and choice of potato.
14.95
GRILLED SHRIMP
Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and
vegetable.
18.95
BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes, cucumbers,
bacon and mozzarella cheese!
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Wisconsin Beer Cheese - sub Chili 1.50
VEGETABLE: Greenbean Parmesan
BEER: Blue Moon Pints 4.00
DRINK: Select Specialty Martinis 7.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
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